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St Patrick's Day in the Student Refectory

 
Administrator
St Patrick's Day in the Student Refectory
by Administrative User - Thursday, 10 March 2011, 2:45 PM
 
To celebrate St Patrick's day on Thursday 17th March, the Student Refectory will be offering a special menu:

Chunky Leek & Potato Soup with Irish Soda Bread
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Boiled Bacon, White Cabbage,& Steamed Potatoes, Served with Parsley Sauce
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Traditional Colcannon
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Macaroni Parsley Cheese
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Salt & Pepper Chicken Drumsticks & Chips
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Mandarin & Bailey’s Cheesecake

Download the menu here